Thai Chili Asian Bistro Asheville, NC Reference Menu

Vegetable fried spring rolls with sweet and sour sauce.

Fried Potsticker (gyoza). Served with sweet soy sauce.

Grilled Marinated Chicken served w/ Peanut sauce. (GF)

Steamed. Then Served w/ Panang Curry Sauce. (GF)

Steamed Soy Bean Pod. Sprinkled w/ salt. (GF)

Fried Tofu Served with sweet and sour dipping sauce sprinkled with crushed peanuts. (GF)

Indian Pancake Served with potato curry dipping sauce.

Basil leaves, lettuce and rice noodle wrapped in rice paper served with plum sauce. (GF)

Deep fried chicken dumplings Served w/ Sweet Garlic Soy Sauce.

Topped w/ Panang Curry sauce (GF)

Steamed chicken dumpling served w/sweet garlic soy sauce.

Wonton sheet stuffed with cheese.

Coconut based soup topped w/ mushroom and scallion. (Gf)

Mixed vegetables in clear broth.

Marinated minces Chicken Wontons soup w/Vegetables.

Famous Thai spicy soup w/ Thai herbs.

Famous Thai spicy soup w/super seafood and thai herbs.

Traditional Thai style of blending minced pork, ginger, onion and peanut, touch of lime juice. (GF)

Minced chicken with Asian spices powder, onion and lime juice. (GF)

Fresh Vegetables topped with fried tofu and peanut sauce. (GF)

E-san thai style spicy Beef salad w/touch of thai herbs and lime juice.

Famous Thai style papaya salad w/carrot, green bean, tomato and pea nut.

Rice stir-fry with eggs, onions, pineapple and curry powder, topped with Cashew nut and scallion.

Stir-fry eggplant with onions, bell peppers, and basil leaves.

Stir-Fry eggplant with onions, bell pepper, and basil leaves.

Stir-fry w/ garlic and black pepper, served w/ Steamed Broccoli.

Stir-fry with onion bell pepper and basil leaves with spicy thai sauce

Stir-fry fresh ginger with onion, baby corn, carrot and mushroom in our homemade house ginger sauce.

Tossed w/ onion, baby corn, carrot and bell pepper combined w/ our homemade style spicy sauce.

Served on Bed of Branched Broccoli, topped w/Peanut sauce and sprinkled w/ Crushed peanut

Stir fry w/green bean, carrot, onion w/ spicy black pepper sauce.

stir fry mixed vegetables in our homemade house sauce.

Stir-fry green bean, onion, bell paper and fresh lime leaves in a rich curry paste

Thin rice noodle stir-fry with egg, bean sprouts, scallion and crushed peanut. (GF)

Stir-fry onion, egg, mushroom, cabbage, carrot, scallion with crystal glass noodle in light soy sauce.

Flat rice noodle sauteed in sweet light brown sauce with egg, broccoli and carrot.

Flat rice noodle sauteed in spicy basil sauce with bell pepper, carrot, cabbage, onion, basil leaves and young green peppercorns.

Stir-fry egg noodle with mix vegetables in our homemade house sauce.

with onion, bell pepper, carrot and basil leaves.

with onion, baby corn, scallion and egg.

Rice stir-fry with eggs, onions, carrot, pineapple and curry powder, topped with Cashew nut and scallion.

Mild Flavor with basil leaves, broccoli and bell pepper.

Indian yellow curry flavor with onion, carrot and potato.

A Traditional Thai Green curry with bamboo shoot, green bean, bell pepper, eggplant and basil leaves.

A Traditional Thai Red curry with bamboo shoot, green bean, bell pepper and basil leaves.

Famous thai curry combined with onion, potato and peanut. topped w/ avocado and cashew nut.

Crispy fried catfish filet sauteed in red curry sauce with young pepper corn, bell pepper, green bean and basil leaves.

Duck breast roasted with pineapple, tomato, basil leaves and bell pepper in red curry.

Sauteed with sweet mango chucks, bell pepper in chef's special mango sauce.

Pan fried salmon filet with panang curry sauce.

Fried crispy chicken, pineapple, bell pepper and cucumber with our homemade style spicy sauce.

Thai Fried Rice with Roasted Duck, scallion serve with pineapple chunk and steamed vegetable.

Deep fried shrimps with thai style sweet and sour tamarind sauce. severed with pineapple chunk and broccoli

Thai style fried rice w/crab meat eggs, onion, carrot, peas and scallion.

Soft and chewy taro-flavored rice dumpling served in warm, sweet Coconut milk, a traditional Thai dessert with a rice and creamy taste.